Our Menu
Entrees
Slow Roasted Prime Rib
$32.60/Queen
$37.98/King
We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 days.Queen = 12ozKing = 16 oz Add Brandied mushrooms & Onions = $5
Rib-eye
$38.46/12 oz
We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 days. Add Brandied mushrooms & Onions = $5
Filet
$37.85/8 oz
We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 days. Add Brandied mushrooms & Onions = $5
BBQ St. Louis Ribs
$22.47/1/2 Rack
$28.49/Full Rack
Dry Rubbed, braised, and grilled until tender, the smothered in our tangy BBQ sauce.
Jumbo White Shrimp
$19.00
Deep-fried or sauteed. Served with cock tail sauce or clarified butter.
Atlantic Salmon
$21.50
Grilled Atlantic Salmon Fillet. Served with compound butter.
Appetizers
Spinach Artichoke Dip
$12.75
Fresh spinach and artichokes are folded into cream cheese, grated Parmesan, and garlic. Served with freshly made tortilla chips.
Mozzarella Sticks
$10.50
Creamy mozzarella is hand-rolled in wonton wrappers and deep-fried until they're crispy on the outside and gooey inside. Served with house-made marinara.
Cheese Curds
$10.50
A half pound of fresh, squeaky cheese curds from Kraemer Wisconsin Cheese is tossed in our house-made batter and served with our house-made ranch dipping sauce.
Deep-Fried Mushrooms
$9.50
Button mushrooms are dipped in our signature batter and served with our house-made ranch dipping sauce.
Bacon Wrapped Kielbasa
$11.00
Kielbasa sausage pieces are wrapped in hardwood-smoked bacon, deep-fried, and served with our house-made malt vinegar.
Duck Poppers
$11.00
Sliced jalapeno is nestled inside shredded duck confit, wrapped in hardwood-smoked bacon, deep-fried until piping hot, and served with our savory pub sauce.
Onion Rings
$9.00
Freshly sliced sweet onions are tossed in a house-made batter and fried to crispy perfection.
Loaded Potato Skins
$9.50
Oven -roasted potato skins are covered with cheddar cheese and smokey bacon pieces, then broiled and topped with grated Parmesan cheese. served with sour cream.
Soft Pretzel Sticks
$8.50
Three soft Bavarian pretzel sticks with a side of nacho cheese sauce.
Chicken Tenders
$9.50
Five breaded chicken tenders served with choice of dipping sauce.
Pub Chip Basket
$4.00
Skin-on potato slices are freshly fried into crunch chips and tossed with our house seasoning blend.
Sweet Potato Fries
$5.95
French Fries
$5.00
Sides
Jumbo White Shrimp
$9.25/3
Choice of deep-fried or sauteed
Baked Potato
$3.00
Add Cheddar cheese = $1, Bacon Bits = $1.5
House Steamed Vegetables
$3.75
Mixed veggie blend.
Fresh Greens Side Salad
$5.00
Homemade Oven Baked French Onion Soup
$4.00/Cup
$6.00/Bowl
Heron's Signature Burgers & Sandwiches
Jam on the Dam
$15.50
Our choice Angus patty is topped with delicious bacon onion jam, sauteed mushrooms, cheddar and American cheeses, and served with BBQ sauce on a toasted brioche roll.
Dam Burger
$12.75
A juicy bratwurst patty is covered in melted cheddar cheese and then topped with freshly sliced red onion and crispy sauerkraut. Served with our tangy cranberry mustard on a toasted pretzel roll.
Heron's Chicken Sandwich
$15.50
Your choice of fresh grilled or hand-breaded then fried chicken breast with hardwood-smoked bacon, Swiss cheese, and roasted garlic mayo on a toasted pretzel roll
Chicken Sandwich
$15.75
Your choice of fresh grilled or hand-breaded then fried chicken breast on a toasted toasted brioche roll.
Heron's Steak Sandwich
$15.75
A choice bistro Chuck steak is char-grilled to perfection topped with your choice of cheese. Served on a toasted brioche hoagie roll. Add mushrooms & onions $5
Wraps
Chicken Caprese Wrap
$14.75
Our chicken breast is grilled, sliced, and rolled into a soft flour tortilla with fresh greens, juicy tomatoes, mozzarella, basil pesto, and balsamic vinaigrette.
The Fajita Wrap
$14.75
Fresh chicken breast is blackened on the grill, combined with sauteed peppers and onions, juicy tomatoes, fresh green, mozzarella, and chipotle mayo and wrapped in a soft flour tortilla.
Turkey BLT Wrap
$14.75
Our in-house prepared turkey breast is sliced and stuffed into a soft flour tortilla with our special cranberry mustard, crisp bacon, fresh greens, and tomato.
Vegetarian
Beyond the Dam
$13.50
A patty made with a blend of seven vegetables and char-grilled on a toasted brioche bun
Portabella
$14.50
A grilled portabella mushroom cap loaded with a savory blend of roasted vegetables and melted mozzarella cheese and drizzled with a balsamic glaze. Served on a toasted brioche roll.
Veggie Wrap
$13.50
The freshest greens and vegetables available are complemented by house-made creamy cucumber dill sauce and rolled in a soft flour tortilla.
Soups & Salads
The Heron's Salad
$10.00
$18.00/Chicken
$19.00/Atlantic Salmon
$19.00/Jumbo White Shrimp
Hand-tossed greens are topped with garden fresh tomato, sliced red onion, fruit, hard-boiled egg and our savory homemade croutons.
Cranberry Walnut Salad
$11.00
$19.00/Grilled Chicken
$20.00/Jumbo White Shrimp
$20.00/Grilled Atlantic Salmon
Fresh mixed greens are layered with tart dried cranberries, candied walnuts, and your choice of feta or blue cheese crumbles. Accompanied by our homemade balsamic vinaigrette.
Dressings
House-made Ranch/ Balsamic Vinaigrette/ Blue Cheese/ Thousand Island/ Raspberry Vinaigrette/ Italian/ French/ Honey Mustard.
Extra Dressings $1.0
Extra Dressings $1.0
Baked French Onion
$4.00/Cup
$6.00/Bowl
Our famous Oven Baked French Onion soup topped with our savory homemade croutons and melted Mozzarella Cheese.
Appetizers
Homemade Mozzarella Sticks
$10.50
Creamy Mozzarella is hand-rolled in Won Ton-wrappers and deep-fried until they're crispy outside and gooey inside. Served with our house-made marinara.
Duck Poppers
$11.00
Sliced jalapeno nestled inside shredded duck confit, wrapped in hard - wood smoked bacon deep-fried until piping hot, and served with our savory pub Sauce
Cheese Curds
$10.50
A half pound of fresh squeaky Kraemer Wisconsin Cheese is tossed in our house-made batter and served with our house-made ranch dipping sauce.
Deep Fried Mushrooms
$9.50
Button mushrooms are dipped in our signature batter and served with our house-made ranch dipping sauce.
Pub Chips
$4.00
Skin on potato slices are freshly fried into crunchy chips and tossed with our house seasoning blend.
French Fries
$5.00
Enter your description here
Sweet Potato French Fries
$5.95
Spinach Dip
$12.75
Fresh Spinach & Artichokes are folded into cream cheese, grated parmesan, and garlic Served with freshly made tortilla chips..
Bacon Wrapped Kielbasa
$11.00
Kielbasa sausage pieces are wrapped with hardwood - smoked bacon, deep fried and served with house - made malt vinegar sauce
Loaded Potato Skins
$9.50
Oven - roasted potato skins are covered with cheddar and smokey bacon pieces, then broiled and topped with grated parmesan cheese. Served with Sour Cream.
Soft Pretzel Bites
$8.75
Bavarian pretzel bites served with a side of nacho cheese sauce.
Chicken Wings
$11.99
1lb of our house made dry rub served with our house made Blue cheese
Soups & Salads
Dressing Choices : French, House-made Ranch, Italian, Thousand Island, House-made Bleu Cheese, Vinaigrette, House-made Balsamic vinaigrette
Baked French Onion
$4.00/Cup
$6.00/Bowl
Our famous Oven Baked French Onion soup topped with our savory homemade croutons and melted Mozzarella Cheese.
Heron’s Salad
$10.00
$18.00/Grilled Chicken Breast
$19.00/Jumbo White Shrimp
$19.00/Grilled Atlantic Salmon
Hand tossed greens are topped with garden tomato, sliced red onions, fruit, hard-boiled egg and our savory homemade croutons.
Cranberry Walnut Salad
$11.00
$19.00/Grilled Chicken Breast
$20.00/Grilled Atlantic Salmon
$20.00/Jumbo White Shrimp
Fresh mixed greens are layered with tart cranberries, candied walnuts, and your choice of feta or blue cheese crumbles. Accompanied by our house - made balsamic vinaigrette.
Dressings
House - Made Ranch/ Balsamic Vinaigrette/ Blue Cheese/ Thousand Island/ Raspberry Vinaigrette/ Italian/ French/ Honey Mustard. Extra Dressings $1.00
Entrees & Pasta
All entrees are served with soup, salad, and a choice of potato or house vegetable.
Add our Delicious Brandy Mushrooms&Onions to your steak for an additional $5.00
Jumbo White Shrimp
$19.00
Deep-fried or sautéed. Served with cocktail sauce or clarified butter.
BBQ St. Louis Ribs
$22.47/Half Rack
$28.49/Full Rack
Dry Rubbed, braised, and grilled until tender, then smothered in our tangy house BBQ sauce.
8oz FILET
$40.85
We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 days. All of our steaks are chargrilled to order. Add our Delicious Brandy Mushrooms & Onions to your steak for an additional $5.00
12 oz Ribeye
$41.46
We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 days. All of our steaks are chargrilled to order. Add our Delicious Brandy Mushrooms & Onions to your steak for an additional $5.00
Grilled Atlantic Salmon Fillet
$21.50
Delicious wild-caught Atlantic salmon prepared medium and topped with compound butter.
Chicken Alfredo
$16.50
Fettuccini noodles are tossed in a rich Alfredo sauce with grilled chicken breast and fresh broccoli.
Shrimp Alfredo
$17.50
Fettuccini noodles enrobed in creamy Alfredo sauce with grilled jumbo shrimp and fresh broccoli.
Pasta and Sauce
$12.00
Fettuccine topped with marinara or homemade Alfredo sauce.
Burgers & Sandwiches & Wraps
Served with brew city fries or pub chips | Substitute sweet potato fries, a cup of soup, or side salad for an additional $1.29
Jam on the Dam
$15.50
Our 7 oz choice Angus patty is topped with delicious bacon onion jam, sauteed mushrooms, cheddar and American cheeses, and served with BBQ sauce on a toasted brioche roll
Dam Burger
$12.75
A juicy bratwurst patty covered in melted cheddar cheese topped with freshly sliced red onion and crispy sauerkraut. Served with our tangy cranberry mustard on a toasted pretzel roll.
Hamburger
$11.50
Our Angus ground chuck patty served on a brioche bun with your choice of French Fries or our Pub Chips
The Gobbler
$15.00
Freshly roasted turkey breast is paired with hardwood-smoked bacon, garden fresh lettuce, sliced tomato, and house-made blue cheese dressing, served on toasted sourdough bread.
Rueben
$15.75
Corned beef is roasted in-house, sliced and piled onto thick-cut marble rye, topped with sauerkraut, Swiss Cheese, and Thousand Island dressing.
The Blackjack
$15.00
Blackened chicken breast topped with hardwood - smoked bacon, flame roasted peppers and onions, melted Pepper Jack cheese placed atop a toasted brioche roll
The Portobella
$14.50
A fresh jumbo Portobello cap locally grown by Palm Mushroom Cellars, marinated, char-grilled, and stuffed with flame-roasted peppers and onions topped with creamy mozzarella on a butter bun
Beyond the Dam
$14.50
A patty made with a blend of seven vegetables and char-grilled and served on toasted brioche roll.
The "Heron Chicken" Sandwich
$15.50
Your choice of fresh grilled or hand - breaded then fried chicken breast with hardwood - smoked bacon, Swiss cheese, and roasted garlic mayo on a toasted pretzel roll.
BLT
$15.00
This classic sandwich consists of smokey bacon, crisp lettuce, and freshly sliced tomato. We add garlic mayo and serve on toasted sourdough. Add Guacamole $3 or extra bacon $1.5
The Prime
$17.00
Shaved, house-roasted prime rib beef topped with sauteed mushrooms, grilled onions, Swiss and American cheeses, and horseradish cream. Served on Toasted sourdough bread.
The Veggie Wrap
$13.00
The freshest vegetables available are complimented by house-made a creamy cucumber dill sauce and rolled in a soft flour tortilla.
Turkey BLT Wrap
$14.75
Our in-house prepared turkey breast is sliced and stuffed into a soft flour tortilla with our special cranberry mustard, crisp bacon, fresh greens, and tomato.
Chicken Caprese Wrap
$14.75
Our chicken breast is grilled, sliced, and rolled into a soft flour tortilla with fresh greens, juicy tomatoes, mozzarella, basil pesto and balsamic vinaigrette.
The Fajita Wrap
$14.75
Fresh chicken breast is blackened on the grill, combined with sautéed peppers and onions, juicy tomatoes, fresh greens, mozzarella, and chipotle mayo, and wrapped in a soft flour tortilla.
Grilled Steak Sandwich
$15.75
A choice bistro Chuck steak is char-grilled to perfection topped with choice of cheese. Served on a toasted brioche hoagie roll. Add mushrooms and Onions $5
Little Herons
Comes with French Fries, fruit cocktail and a small drink
Mac N Cheese
$9.00
Corn Dog
$9.00
Grilled Cheese
$9.00
Chicken Tenders
$9.00
Sides
Baked Potato
$3.00
Add Cheese $1.00 | Bacon Bits $1.50
House Vegetable
$3.75
Shrimp
$9.25
Side of 3 jumbo deep fried or sauteed Shrimp
Side Salad
$5.00
Sauteed Mushrooms
$5.00
Sauteed Mushrooms & Onions
$5.00
Heron's Famous Fish Fry. Also offering our full line of steaks. All Entrees Come with a Choice of Potato (Baked, Brew City Fries, Pub Chips, Homemade Potato Pancakes), and rye bread from Bon Ton. Our seafood is the freshest available!! Serve Good Certified, Chemical & MSG free
Appetizers
Spinach Artichoke Dip
$12.75
Fresh spinach and artichokes are folded into cream cheese, grated parmesan, and garlic. Served with freshly made tortilla chip-s.
Mozzarella Sticks
$10.50
Creamy Mozzarella is hand-rolled in wonton wrappers and deep-fried until they're crispy outside and gooey on the inside. Served with house-made marinara
Cheese Curds
$10.50
A half pound of fresh squeaky cheese curds from Kraemer Wisconsin. Cheese tossed in our house-made batter and served with our house-made ranch dipping sauce.
Deep-Fried Mushrooms
$9.50
Button mushrooms dipped in our signature batter and served with house-made ranch sauce.
Bacon Wrapped Kielbasa
$11.00
Kielbasa sausage pieces are wrapped in hard-wood smoked bacon, deep-fried, and served with our house-made malt vinegar.
Duck Poppers
$11.00
Sliced jalapeno is nestled inside shredded duck confit, wrapped in hard-wood smoked bacon, deep fried until piping hot, and served with our savory pub sauce.
Soft Pretzel Stick
$8.50
Three soft Bavarian pretzel sticks served with a side of nacho cheese sauce.
Chicken Tenders
$9.50
Pub Chip Basket
$4.00
Fries
$5.00
Sweet Potato Fries
$5.95
Friday Night Fish Fry
Our seafood is the freshest available!! Serve Good Certified, Chemical & MSG free
2 PC Deep Fried Co
$14.45
3 PC Deep Fried Cod
$16.50
2 PC Baked Cod
$15.50
3 PC Baked Cod
$17.50
Fried Fish and Shrimp Combo
$18.99
Fried Blue Gill
$20.50
Fried Walleye
$20.50
Fried Perch
$19.50
Jumbo White Shrimp
$19.00
Deep-fried or sautéed. Served with cocktail sauce or clarified butter.
Grilled Atlantic Salmon
$21.75
Delicious wild-caught Atlantic salmon prepared medium and topped with compound butter.
USDA Aged Midwest Beef
We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 Days. All of our steaks are char-grilled to order.
Served with soup or salad, and your choice of potato or fresh vegetables. • Add Brandy Mushrooms Onions $5 *Deep fried or sauteed jumbo White shrimp $9
12 oz. Ribeye We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 Days. All of our steaks are char-grilled to order.
$41.46/MP
8 oz. Filet. We proudly serve Midwest beef graded at the top of USDA choice and aged for 30 Days. All of our steaks are char-grilled to order.
$40.85/MP
The Heron Salads
Heron Salad
$10.00
$18.00/Grilled Chicken Breast
$19.00/Jumbo White Shrimp
$19.00/Grilled Atlantic Salmon
Hand - tossed greens are topped with garden fresh tomato, sliced red onion, fruit, hard-boiled egg and our savory home-made croutons.
Dressings
House - made Ranch/ Balsamic Vinaigrette/ Blue Cheese + $1.50/ Thousand Island/ Raspberry Vinaigrette/ Italian/ French/ Honey Mustard. Extra Dressing $1
Sandwiches
Please enjoy our premium Angus patties served on a brioche bun (or otherwise stated). Sandwiches are served with a choice of French Fries or Chips • Dear customers any changes made to our sandwich menu excluding add-ons listed is an additional charge of +$3.00
Hamburger
$13.50
Our Angus ground chuck patty | Choose your Toppings: Cheese – Pepperjack, Cheddar, Swiss, American ($1.00), Blue $1.50 | Cherrywood Bacon $3.00 | Mushrooms $.50 | Fried Onion $.50
Heron's Chicken Sandwich
$15.50
Your choice of fresh grilled or hand - breaded then fried chicken breast with hardwood - smoked bacon, Swiss cheese, and roasted garlic mayo on a toasted pretzel roll.
Chicken Sandwich
$13.75
Grilled or breaded served on our brioche bun.
Add to Your Sandwich
Applewood Bacon +$3.00 | Fried Mushrooms +$1.00 | Fried Onions +$1.00 | Guacamole +$3.00 • Add Cheese: Cheddar | Pepper Jack | Swiss | American Cheese +$1.00 | Blue Cheese +$1.50
Vegetarian Sandwiches
Served on a regular bun with a choice of French Fries or Chips.
Beyond the Dam
$14.50
A patty made with a blend of seven vegetables and charred grilled on a toasted brioche bun.
Portabella
$14.50
A grilled portabella mushroom cap loaded with a savory blend of roasted vegetables and melted mozzarella cheese and drizzled with a balsamic glaze. Served on a toasted brioche roll.
The Little Herons
Served with French Fries and Fruit Cup. For children 12 and under please.
Mac N Cheese
$9.00
Kids Chicken Tenders
$9.00
Grilled Cheese
$9.00
Corn Dog
$9.00
Beverages
Pepsi Products
$3.00
Sprecher Root Beer
$4.00
Coffee
$2.00
Tea
$2.50
Milk
$2.50
Chocolate
$2.50
Hot Chocolate
$2.00
Juice
$2.50
Sides
Shrimp
$9.25/3 Pieces
House Vegetable
$3.75
Side Salad
$5.00
Cup of Soup
$4.00
Bowl of Soup
$6.00
Appetizers
Spinach Artichoke Dip
$12.75
Fresh spinach and artichokes are folded into cream cheese, grated parmesan, and garlic. Served with freshly made tortilla chips.
Mozzarella Sticks
$10.50
Creamy mozzarella is hand - rolled in wonton wrappers and deep-fried until they're crispy outside and gooey inside. Served with house - made marinara.
Cheese Curds
$10.50
A half pound of fresh squeaky Wisconsin curds from Kraemer Wisconsin Cheese is tossed in our house - made batter and served with our house - made ranch dipping sauce.
Deep-Fried Mushrooms
$9.50
Button mushrooms are dipped in our signature batter and served with house - made ranch dipping sauce.
Bacon Wrapped Kielbasa
$11.00
Kielbasa sausage pieces are wrapped in hard-wood smoked bacon, deep fried, and served with our house - made vinegar sauce.
Duck Poppers
$11.00
Sliced jalapeno is nestled inside shredded duck confit, wrapped in hard-wood smoked bacon, deep fried until piping hot, and served with our savory pub sauce.
Loaded Potato Skins
$9.50
Oven - roasted potato skins are covered with cheddar and smokey bacon pieces, then broiled and topped with grated parmesan cheese. Served with sour cream.
Soft Pretzel Stick
$8.50
Three soft Bavarian pretzel sticks with a side of nacho cheese sauce.
Chicken Tenders
$9.50
Five breaded chicken tenders served with our house - made ranch sauce.
Pub Chip Basket
$4.00
Skin = potato slices are freshly fried into crunchy chips and tossed with our house seasoning blend.
Sweet Potato Fries
$5.95
Fries
$5.00
Salads
Choose a Protein to Add: Chicken +$8.00 | Salmon +$9.00 | Shrimp +$9.00
The Herons Salad
$10.00
$18.00/Grilled Chicken Breast
$19.00/Grilled Atlantic Salmon
$19.00/Jumbo White Shrimp
Hand - tossed greens are topped with garden fresh tomato, sliced red onion, fruit, hard - boiled egg, and our savory homemade croutons.
Cranberry Walnut Salad
$11.00
$19.00/Grilled Chicken Breast
$20.00/Grilled Atlantic Salmon
$20.00/Jumbo White Shrimp
Fresh mixed greens are layered with tart dried cranberries, candied walnuts, and your choice of feta or blue cheese crumbles. Accompanied by our house - made balsamic vinaigrette.
Dressings
Ranch | Italian | French | Thousand Island Balsamic Vinaigrette | Raspberry Vinaigrette | Blue Cheese +$1.50 • Any additional dressings +$1.00
Wraps
Chicken Caprese Wrap
$14.75
Our chicken breast is grilled is grilled , sliced, and rolled into a soft tortilla with fresh greens, juicy tomatoes, mozzarella, basil pesto, and balsamic vinaigrette.
The Fajita
$14.75
Fresh chicken breast is blackened on the grill, combined with sauteed peppers and onions, juicy tomatoes, fresh greens, mozzarella, and chipotle mayo, and wrapped in a soft flour tortilla.
Turkey Blt Wrap
$14.75
Our in - house prepared turkey breast is sliced and stuffed into a soft flour tortilla with our special cranberry mustard, crisp bacon, fresh greens, and tomato.
Vegetarian Sandwiches
Served on a regular bun with a choice of French Fries or Chips.
Beyond the Dam
$14.50
A patty made with a blend of seven vegetables and charred grilled on a toasted brioche roll.
Portabella
$14.50
A grilled portabella mushroom cap loaded with a savory blend of roasted vegetables and melted mozzarella cheese and drizzled with a balsamic glaze. Served on a toasted brioche roll.
Veggie Wrap
$13.50
The freshest vegetables available are complemented by house - made creamy cucumber dill sauce and rolled in a soft flour tortilla.
The Little Herons
Served with French Fries and a Fruit Cup. For children 12 and under, please.
Mac N Cheese
$9.00
Kids Chicken Tenders
$9.00
Grilled Cheese
$9.00
Corn Dog
$9.00
Sides
Shrimp
$9.25/3 Pieces
Baked Potato
$3.00
Cheddar Cheese +$1.00 | Bacon Bits +$1.50
House Vegetable
$3.75
Side Salad
$5.00
Cup of Soup
$4.00
Bowl of Soup
$6.00
Beverages
Pepsi Products
$3.00
Milk
$2.50
Coffee
$2.00
Chocolate
$2.50
Tea
$2.50
Juice
$2.50
Hot Chocolate
$2.00
Sprecher Root Beer
$4.00
Sandwiches
Heron's Steak Sandwich
$15.75
A choice bistro Chuck steak is char - grilled to perfection and topped with your choice of cheese. Served on a toasted brioche hoagie roll. Add Mushrooms & Onions $5.00
Jam on the Dam
$15.50
Our choice Angus patty is topped with delicious bacon onion jam, sauteed mushrooms, cheddar and American cheese, and served with BBQ sauce on a toasted brioche roll.
Dam Burger
$12.75
A juicy bratwurst patty is covered in melted cheddar cheese then topped with freshly sliced red onion and crispy sauerkraut. Served with our tangy cranberry mustard on a toasted pretzel roll.
Heron's Chicken
$15.50
Your choice of fresh grilled or hand - breaded then fried chicken breast with hardwood - smoked bacon, Swiss cheese, and roasted garlic mayo on a toasted pretzel roll.
After Dinner Sweetness
Desserts
Hazelnut Crunch
Hazelnut Crunch
$7.99
Hazelnut Crust Cake topped with Chocolate Icing